214 Walnut St
N7017 Us Highway 53
1350 County Road E
N7294 Service Rd
Add sauteed mushrooms or onions to any of the these steaks for $2.50.
Cole slaw, garlic toast and choice of potato.
Pair O Lakes has long been famous for its ribs. If you're a ribber, you won't be disappointed. Join us for the finest ribs in the Northwoods. (and you thought bbq ribs were a southern food!).
Cole slaw, corn bread and choice of potato. Choices? Baked, Hash Browns, French fries, Au Gratins, Garlic Mash or Baked Sweet Potato.
Ground ribeye with au jus and mushrooms.
Dinners below include: vegetable, garlic toast, choice of cole slaw, tossed salad or soup and choice of French fries, hash browns or baked potato. Waffle fries or sweet potato wedges add $1. Pair O' Lakes homemade salad dressings are: French, Creamy Ranch, Roquefort, Thousand Island and Cranberry Vinaigrette.
Broiled, deep fried or scampi.
7oz. steak and 9oz. tail.
Two lobster tails, shrimp, scallops and cod.
Battered or sauteed with garlic and olive oil.
Comes with coleslaw instead of salad.
Two 9oz. tails.
Lobster tail, shrimp, scallops and cod.
Includes choice of Honey Mustard, Blue Cheese, Salsa, Ranch, BBQ Sauce or Plum Sauce.
Includes: Onion Petals, Curds, Mushrooms, Sunspots and Cauliflower.
Includes Zing Wings, Bottle Caps, Poppers, and Jalapeno Cheese Curds and Crab Extremers.
Served with French Fries, Hash Browns or Baked Potato. Add coleslaw $0.75. Add waffle fries or sweet potato wedges for $0.50.
Half pound burger blackened and enhanced with special seasonings and topped with tangy bleu cheese crumbles and ... wait for it...slices of smokey bacon.
Large portabella mushroom topped with Italian dressing, lettuce, tomato and your choice of cheese on a grilled garlic buttered ciabatta bun. You don't have to be a veggie to enjoy this one. Just order it. You'll be happy.
Chunks of delicious shoulder tender smothered with onions, green peppers, bacon and pepper jack cheese on a ciabatta bun. As if that isn't enough, it's served with au jus. A dipper's delight.
Deep fried pork fritter covered with baby Swiss cheese, lettuce, tomato, raw union and horseradish sauce on a grilled ciabatta bun. Yikes, that sounds good.
Includes chips and pickles. Choice of hashbrowns, baked potato or French fries with coleslaw for $2.50. Add waffle fries or sweet potato wedges with coleslaw for $3.
Twice the Riley. Hope you're hungry.
Did you ever wonder why 21? Because it's the drinking age!.
The Rachel is made with turkey.
There's a reason this one is preceded by the adjective Supreme; Because it's loaded with Swiss cheese and onion. Let's face it: both onions and cheese were meant to hang out with beef.
With lettuce, tomato and mayo.
With lettuce, tomato, mayo, Swiss cheese and ....this is the special part: bacon. Ooooh.
As if Supreme wasn't supreme enough (don't tell Diana Ross!) THIS sandwich adds Deluxe. Ready for supremer? Swiss cheese, onion, mushrooms and green peppers.
Strips of fajita chicken or beef over lettuce with cheese, tomatoes, tortilla chips, salsa and ranch dressing.
Loaded with fresh greens and served with grilled sirloin and fresh portabella mushrooms.
Taco beef with fresh greens and all the toppings. Served with salsa and sour cream in a crisp flour tortilla. Ole.
Piled with fresh greens, tomato, onion, egg, ham, cheddar cheese, cucumbers, croutons and bacon bits. Here's to the chef!
Good for you!
It's the creamy kind.
psst! The dressings are all homemade. Salad luxury.
Definition of seasonal: starts with football season; ends with fishing season. With some exceptions.
Includes pickes, applesauce and choice of French fries, vegetables or salad. All selections are $4.75.
For the kid who eats roughly half his dinner. You get the second one.
Now, where else can you get buttered noodles? Kim knows kids.
Choices! White or chocolate.